Little & Cull is the leading supplier of premium sous-vide and prepared meals in the UK, supplying its unique products to a nationwide range of hotel, restaurant and catering groups.
As an independent chef-led company with years of commercial and culinary experience, we offer our customers innovative, expertly made products while supporting them with dedicated customer service
Based in the heart of Devon, we make full use of the wonderful produce available in the West Country and the UK. We work hard to build close and lasting relationships with local suppliers to ensure full traceability in our supply chain.
Innovators in our industry, pioneering new food trends with unique products, handmade by expert chefs and delicious to taste.
A flexible approach with high volume capabilities, tailored menu planning and recipe-creation at attractive prices and a dedicated customer service team with a personal approach.
Kitchen & Production